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    Welcome to Bejana Copy 2 Copy 1
    Dining with a Magnificent Views
    DAILY 6 P.M. - 10.30 P.M.
    RESERVATIONS 0368498988

    Hours

    6 P.M. - 10:30 P.M.

    Buffet Dinner Every Saturday

    Happy Hour In Bejana
    A Taste of Indonesia

    Bejana by Petty Elliott

    Bejana by Petty Elliott celebrates the depth and diversity of Indonesian cuisine, bringing the flavours, ingredients, and culinary traditions of the Nusantara to the table. Led by renowned Indonesian chef Petty Elliott, one of the first Indonesian women chefs to gain international recognition, Bejana honours the heritage of Indonesia through authentic regional flavours and recipes, thoughtfully presented within the refined setting of The Ritz-Carlton, Bali.

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    AUTHENTIC INDONESIAN RESTAURANT
    Culinary Cave

    Indonesian Dining, Reimagined

    Designed by Burega Farnell, Bejana unfolds across three beautifully crafted levels. The upper level features the Culinary Cave, an open kitchen with interactive cooking stations and a colonial-style chef’s table. Below, guests discover an intimate private dining room for 12 and romantic tables nestled beside a garden bar. 

    CULINARY CAVE
    Every Saturdays

    NUSANTARA NIGHT BUFFET

    Discover Nusantara Night at Bejana, a vibrant celebration of Indonesia’s culinary heritage. From Babi Guling to Tuna Gohu and Bebek Madura, each dish reflects rich traditions and regional flavors. Enjoy aromatic spices, lively Balinese dance, handcrafted dishes, and bold sambals to complement the dining experience.

    IDR 1,331,000 net per adult | IDR 665,500 net per child

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    NUSANTARA NIGHT BUFFET

    ARCHIPELAGO RIJSTTAFEL

    Indulge in Bejana’s Archipelago Rijsttafel, a luxurious presentation of authentic Balinese and Indonesian dishes. Translating to “rice table,” this time-honored tradition showcases a curated selection of vibrant flavors designed to be shared—making it a must-try experience at this celebrated restaurant in Bali.

    IDR 2,000,000 net for two

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    ARCHIPELAGO RIJSTTAFEL

    MARKET TO TABLE

    Bejana invites you to experience the art of Indonesian cuisine through an intimate cooking class guided by our chefs. From 2.00 PM to 4.00 PM, prepare authentic dishes in a refined setting, or begin your journey at 8.00 AM with a curated market visit to select the finest local ingredients before returning to Bejana to bring each dish to life.

    IDR 2,100,000 net per person | IDR 3,300,000 net per person (inclusive of market experience)

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    THE ART OF INDONESIAN CUISINE

    SIP & SAVOR

    At Bejana, evenings unfold at a gentler pace—an invitation to unwind over a curated selection of signature cocktails in a refined setting. Enjoy a Buy 2, Get 3 offering featuring Bejana Mint, Bali Highball, Passion & Soul, Sawangan Mule, The Karangasem, and Arak Manhattan, available daily from 6.00 PM to 10.30 PM.

    IDR 250,000 net per drink

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    SIP & SAVOR

    Amazing Indonesian cuisine that leaves you wanting to eat here every night. The service was impeccable and the food was extraordinary.

    448mickeyb/tripadvisor

    The food was delicious, the ambience and set up was fantastic. The staff was very friendly. I highly recommend Bejana for local Indonesia restaurant.

    pataweeko/Tripadvisor

    Try and go when the buffets are on - they are quite amazing! The menu is extensive and delicious and the staff are very friendly and helpful.

    tezalon/Tripadvisor

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